Lunchables Nachos Cheese Dip & Salsa

Ingredients

Tortilla chips: Corn, vegetable oil (corn, canola, and/or sunflower oil), salt. Cheese dip: Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, cream, sodium phosphate, salt, lactic acid, annatto (color). Salsa: Tomatoes, water, onions, vinegar, salt, spices, garlic, sodium benzoate and calcium chloride (added to maintain quality), citric acid, Red 40.