Answer: Yes — you can buy Calcium Disodium EDTA-free food in the US. Below are 24 independently-scanned picks with Safe ratings from BannedPantry's scanner. None contain Calcium Disodium EDTA, EDTA, E385, or related compounds.
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EDTA is used in canned and packaged foods to prevent metal-catalyzed oxidation, maintain color stability in canned beans and potatoes, prevent crystal formation in canned shellfish, and as a preservative in mayonnaise, dressings, and spreads.
No. Every score is independent and citation-backed.